Carrot Flour aid Anemia Treatment
Wild Carrot - Daucus Carota L.
Origin: United States
Used part: Leaf, Root, Seed
Description:
Most people are familiar with the carrot as the orange taproot eaten raw or cooked as a vegetable. Carrot powder, however, consists of the root, leaf and seed. While the powder retains some carrot-like flavor qualities, the leaf and seed temper the taste.
Whether used as food or as a cosmetic ingredient, carrot powder delivers a lot of nourishment. In addition to an abundance of antioxidant beta carotene, carrot powder is rich in vitamins A, B1, B2, B3, B6, B12, C, E and K. The powder also provides several minerals, including calcium, iron, potassium, phosphorus and magnesium.
The culinary uses for carrot powder are practically unlimited. The powder can be combined with flour in baking or added directly to various cooked foods or sprinkled over to salads as a flavorful and nutritious garnish. Because carrot powder tends to clump, it is necessary to mix it with a carrier oil, vegetable glycerin or another liquid to make a suspension prior to using it in cosmetics. The exception, of course, is its use in body powders and facial grains or masks.
Health benefits:
Carrot Powder has many effective and proven uses, for all individuals no matter what their condition or physical activity. Some of the most common benefits are seen with individuals who have consistent allergies, as well as rheumatism. In addition, Carrot Powder can play an important role in treating anemia.
When combined with an overall healthy foot diet, moderate exercise and proper rest, Carrot Powder can help improve vision. Carrot Powder also can treat many stomach and bowel disorders, such as diarrhea and constipation. Carrot Powder can also be taken to assist with general illnesses, as well as to offset weakness due to a condition. Carrot Powder is also used by owners of show dogs to increase the shine in the coat.
Vitamin A is known to both improve vision and help improve the function of the body’s immune system. Carrot Powder, which has a high concentration of vitamin A, plays an important role in everyday health and wellness.
Carrot tea has medicinal properties that help the reconstitution of minerals lost by the body, is antidiarrheal and diuretic. The drink is indicated for those who suffer from problems such as hyperthyroidism, dysmenorrhea, anemia, nervous depression, diarrhea, colitis and intestinal parasites.
Good Herbal Remedy:
- Prevents urinary infections
- Source of vitamin A, B and C
- Stimulates the immune system
- Regulates the functioning of the glands
- Source of calcium, magnesium and iron
- Moisturizes skin and hair
- Slows aging
- Fight gas
- Prevents ulcers
- Prevents rheumatism
- Help in the processes of growth
- Strengthens teeth and bones
- Regulates the body's acidic balance
- Revitalizes night vision
Directions:
Use a spoon in the preparation of juices, teas, snacks, vitamins and pies. At breakfast add on cereals and fruit. Daily use is recommended for a satisfactory result.
Carrot Tea recipe:
Cut carrot root into thin slices and place in boiling water. When the liquid reaches the ideal temperature, strain and drink. Try to ingest 1 cup of tea after breakfast.
Contraindications:
In the case of Carrot Powder, consume too much or consuming in conjunction with other food that contain high amounts of carotene can lead to the eventually orange or yellowing of the skin. This occurs because the body determines there is too much carotene in the blood.
Carrot tea is a drink rich in pectin, various minerals (potassium and phosphorus), essential oil, among several others. Excessive use of the drink can cause problems such as diarrhea and vomiting. Children, the elderly and people with a sensitive stomach should avoid overuse of the drink.